Sautéed shrimp in white wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$18.95
Coconut Crusted Jumbo Wild Shrimp (6)
With honey chipotle sauce
$18.95
gluten free
Jumbo Lump Maryland Crab Cakes
Shaved fennel salad and honey-chipotle sauce
$21.95
Crab & Avocado Cocktail
Jumbo lump Maryland crab meat, California ripened avocado with citrus vinaigrette
$21.95
gluten free
Oysters Rockefeller
Stuffed with creamed spinach, topped with mornay sauce
$21.95
gluten free
Raw Oysters in the Half Shell
With cocktail sauce
(6) $19.95
(12) $37.95
gluten free
Fried Calamari
Wild caught, lightly breaded, and served with cocktail sauce
$18.95
Cheese Steak Crispy Egg Rolls
With sweet chili and chipotle sauce
$14.95
Stuffed Mushrooms
With crab meat and topped with mornay sauce
$16.95
Lollipop New Zealand Lamb Chops (4)
Greek-style
$21.95
gluten free
Potato skins (6)
Baked Idaho potato skins served with melted cheddar cheese and bacon bits and chopped green onions
$12.95
Chicken Wings
Dipped in our special batter and deep fried
$14.95
Buffalo Wings
Hot and spicy, they're great
$14.95
Homemade Chicken Strips
Served with barbecue sauce
$14.95
Baked Spinach & Artichoke Dip
Served with tortilla chips and a side of homemade pico de gallo
$14.95
Homemade Soups
Lobster Bisque Soup
$9.95
Baked French Onion Soup
Topped with melted gruyere cheese in a crock
$7.95
Soup du Jour
Served daily
$5.95
Luncheon Entrees
All steaks are Black Angus Beef aged between 21-28 days.
Served with homemade soup du jour or salad, potato or rice, and fresh vegetables.
Chicken Lemon Basil
Sautéed double breast of chicken with lemon basil sauce
$19.95
Chicken Marsala
Sautéed double breast of chicken sautéed with Marsala wine and mushrooms
$19.95
Sub Linguini$4
Chicken Picante
Sautéed double breast of chicken sautéed with white wine, lemon, and mushrooms
$19.95
Sub Linguini$4
Chicken Bianco
Sautéed double breast of chicken with shitake and cremini mushrooms in a creamy lemon sauce
$21.95
Athenian Chicken
Please allow 30 minutes
Half Chicken $19.95
Whole Chicken $24.95
All White Meat$2.95
gluten free
Chicken Milanese
Pan-fried double breast of chicken dredged in our seasoned parmesan cheese breadcrumbs, served with young greens, Roma tomatoes, shaved pecorino Romano cheese, and balsamic vinaigrette
$21.95
London Broil
Medallions of filet served with mushrooms and demi-glace bordelaise sauce
$24.95
Broiled Chopped Steak
With veal demi-glace mushroom sauce
$17.95
gluten free
B.B.Q. Half Chicken
Please allow 30 minutes
Half Chicken $19.95
Whole Chicken $24.95
All White Meat$2.95
gluten free
Kabobs & Pasta
Chicken Kabob
Marinated boneless breast of chicken, red, yellow, and green peppers, onions, mushrooms, and tomatoes with light lemon basil sauce, served with wild rice
$19.95
gluten free
Beef Kabob
Marinated filet mignon, red, yellow, and green peppers, onions, mushrooms, and tomatoes, with peppercorn cognac sauce, served with wild rice
$23.95
Shrimp Kabob
Marinated jumbo shrimp, red, yellow, and green peppers, onions, mushrooms, and tomatoes with lemon basil sauce, served with wild rice
$27.95
gluten free
Chicken Parmesan
Pan-fried double breast of chicken, topped with homemade marinara and mozzarella cheese over fettuccine
$22.95
Fettuccine Alfredo
Fettuccine tossed in our homemade parmesan cream sauce
$18.95
With Chicken$21.95
With Shrimp$26.95
Linguine Marinara
Pasta with a blend of ripe tomatoes, onions, and herbs
$18.95
With Chicken$21.95
With Shrimp$26.95
Wild Mushroom Ravioli
Homemade egg pasta filled with fresh wild mushrooms, mixed with four cheese sauce
$19.95
Seafood Pasta
Assortment of seafood and shrimp lightly pan-roasted with mushrooms, spinach, and fettuccine pasta in a rich lobster cognac sauce
$23.95
Seafood
Fried Shrimp
Served with cocktail sauce
$27.95
Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$24.95
Fresh fish is available daily (All fish are subject to availability and will be presented with Jameson's specials)
Steaks & Chops
Rib Eye Steak (16 oz.)
Well-marbled, tender, and tasty
$42.95
gluten free
New York Strip Steak (16 Oz.)
Char-broiled to its fullest flavor
$42.95
gluten free
Filet Mignon (8 oz.)
The most tender of all steaks
$35.95
gluten free
Barbecued Baby Back Ribs
Half Slab $21.95
Full Slab $27.95
gluten free
Pork Chops (28 oz.)
Two 14 oz. center cut. Prepared BBQ, Greek, or broiled
$26.95
gluten free
1 Pork Chop (14 oz.)
Prepared BBQ, Greek, or broiled
$19.95
gluten free
All Steaks Can Be Prepared with Your Choice Of:
*Bleu cheese crust,*parmesan crust, horseradish crust, de jonghe crust, *truffle butter, peppercorn cognac sauce or,*béarnaise sauce. Each $4
*Oscar style: Crabmeat, asparagus with Hollandaise sauce $12
Jameson's Signature Cuts
Porter House Steak (24 Oz.)
Two favorite cuts, new york strip and filet mignon in a single cut
$46.95
gluten free
K.C. New York Steak (24 oz.)
Bone-in, also known as the Kansas City strip
$44.95
gluten free
Jameson Rib Eye Steak (28 oz.)
Bone-in, Jameson's special cut
$54.95
gluten free
All Steaks Can Be Prepared with Your Choice Of:
*Bleu cheese crust,*parmesan crust, horseradish crust, de jonghe crust, *truffle butter, peppercorn cognac sauce or,*béarnaise sauce. Each $4
*Oscar style: Crabmeat, asparagus with Hollandaise sauce $12
Not responsible for meat ordered well-done.
Side of Arlington or Caesar salad to accompany your entrée at an additional charge.
Burgers
All burgers are 10 oz. Black Angus beef, charbroiled. Served with homemade soup du jour, (substitute salad for $3) French fried potatoes, chef's garnish, and coleslaw
Cheeseburger
10 oz. Black Angus burger, choice of American, Swiss, provolone, cheddar, or bleu cheese
$15.95
Bacon Cheeseburger
10 oz. Black Angus burger topped with crispy smoked Applewood bacon and American cheese
$16.95
Patty Melt
10 oz. Black Angus burger on grilled rye with grilled onions and American cheese
$15.95
Jameson's Burger
10 oz. Black Angus burger topped with sautéed onions and smoked Applewood bacon and mushrooms, choice of cheese
$17.95
Sandwiches
All sandwiches served with homemade soup du jour, (substitute salad for $3) French fried potatoes, chef's garnish and coleslaw
Southern Fried Chicken Sandwich
Double breast of chicken breaded with our special seasoned bread crumbs, crispy fried in a brioche bun with lettuce, tomato, pickles, and mayonnaise
$16.95
Philly Steak (N.Y. Strip, 8oz.)
With onions, mushrooms, and peppers, melted mozzarella cheese, served on French bread
$19.95
Filet Sliders (3)
Char-grilled filet mignon medallions on mini brioche buns with herb-garlic butter
$19.95
Grilled Chicken Club
Double breast of chicken with provolone cheese, smoked Applewood bacon, lettuce, tomato, sliced avocado, and mayo on toasted multi-grain bread
$16.95
Char-Broiled N.Y. Strip Steak Sandwich (8 oz.)
Served on French bread
$19.95
Mahi Mahi Fish Sandwich
Wild Hawaiian mahi mahi, lightly breaded with Japanese bread crumbs, served on French bread, shaved lettuce, tomato, and honey-lime sauce
$16.95
Reuben
Corned beef sandwich, sauerkraut, thousand island dressing, melted Swiss cheese on grilled marble rye bread, carved to order
$16.95
Arlington Club
Thinly sliced oven-roasted turkey breast piled high with smoked Applewood bacon, lettuce, tomato, sliced avocado, and chipotle mayo on toasted multi-grain bread
$16.95
Salads
Greek Salad
Romaine lettuce, tomato, green peppers, cucumbers, onions, pepperoncini, olives, feta cheese, and anchovies with oregano red wine vinaigrette
$15.95
gluten free
Caesar Salad
Romaine lettuce, shaved pecorino Romano cheese, anchovies, croutons and homemade Caesar dressing
$12.95
Chopped Salad
Grilled chicken, chopped tomato, avocado, corn, cucumber and smoked Applewood bacon over chopped baby mixed greens with choice of dressings
Spring mix, Granny Smith Apples, fresh berries, candied walnuts, crumbled bleu cheese, tossed in a raspberry vinaigrette and topped with grilled chicken breast
$17.95
gluten free
Arlington Salad
Baby mixed greens with cranberries, goat cheese and roasted walnuts, tossed in a balsamic vinaigrette
Cavatappi pasta in a four cheese sauce, with a crispy crus
$9.95
Grilled Asparagus
$6.95
gluten free
Sautéed Mushrooms
$6.95
gluten free
Sautéed Spinach
With shallots and garlic
$6.95
gluten free
Creamed Spinach
$9.95
gluten free
Broccoli Provencale
$6.95
Beverages
Coffee
$3.50
Soft Drinks
Enjoy Coke products with refills
$3.95
Iced Tea
With refill
$3.95
Goose Island Root Beer
12 oz. bottle
$4.50
San Pellegrino
500 ml. Sparkling natural mineral water
$4.50
Fiji
500 ml. Natural artesian water
$4.50
Espresso
$4.95
Cappuccino
Try our cappuccino with your favorite liqueur
$4.95
Dinner Menu
Appetizers
Saganaki
Flaming greek cheese (kefalograviera) OPA!
$13.95
Shrimp Cocktail
Shrimp served with cocktail sauce
$18.95
gluten free
Shrimp De Jonghe
Sautéed shrimp in white wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$18.95
Coconut Crusted Jumbo Wild Shrimp (6)
With honey chipotle sauce
$18.95
gluten free
Jumbo Lump Maryland Crab Cakes
Shaved fennel salad and honey-chipotle sauce
$21.95
Crab & Avocado Cocktail
Jumbo lump Maryland crab meat, California ripened avocado with citrus vinaigrette
$21.95
gluten free
Oysters Rockefeller
Stuffed with creamed spinach, topped with mornay sauce
$21.95
gluten free
Raw Oysters in the Half Shell
With cocktail sauce
(6) $19.95
(12) $37.95
gluten free
Fried Calamari
Wild caught, lightly breaded, and served with cocktail sauce
$18.95
Cheese Steak Crispy Egg Rolls
With sweet chili and chipotle sauce
$14.95
Stuffed Mushrooms
With crab meat and topped with mornay sauce
$16.95
Lollipop New Zealand Lamb Chops (4)
Greek-style
$21.95
gluten free
Potato skins (6)
Baked Idaho potato skins served with melted cheddar cheese and bacon bits and chopped green onions
$12.95
Chicken Wings
Dipped in our special batter and deep fried
$14.95
Buffalo Wings
Hot and spicy, they're great
$14.95
Homemade Chicken Strips
Served with barbecue sauce
$14.95
Baked Spinach & Artichoke Dip
Served with tortilla chips and a side of homemade pico de gallo
$14.95
Homemade Soups
Lobster Bisque Soup
$9.95
Baked French Onion Soup
Topped with melted gruyere cheese in a crock
$7.95
Soup du Jour
Served daily
$5.95
Dinner Entrees
All steaks are Black Angus Beef aged between 21-28 days. Served with homemade soup du jour and salad, potato or rice, and fresh vegetables.
Chicken Lemon Basil
Sautéed double breast of chicken with lemon basil sauce
$22.95
Chicken Marsala
Sautéed double breast of chicken sautéed with marsala wine and mushrooms
$22.95
Sub Linguini$4
Chicken Picante
Sautéed double breast of chicken sautéed with white wine, lemon, and mushrooms
$22.95
Sub Linguini$4
Chicken Bianco
Sautéed double breast of chicken with shitake and cremini mushrooms in a creamy lemon sauce
$23.95
Chicken Milanese
Pan-fried double breast of chicken dredged in our seasoned parmesan cheese breadcrumbs, served with young greens, roma tomatoes, shaved pecorino romano cheese, and balsamic vinaigrette
$23.95
London Broil
Medallions of filet served with mushrooms and demi-glace bordelaise sauce
$26.95
Broiled Chopped Steak (16 oz.)
With veal demi-glace mushroom sauce
$19.95
gluten free
Veal Piccata
Milk-fed medallions of veal dipped in flour batter, sautéed in a lemon caper sauce
$28.95
Veal Marsala
Milk-fed scaloppini of veal loin, sautéed with mushrooms, and marsala wine
$28.95
Athenian Chicken
Please allow 30 minutes
Half Chicken $22.95
Whole Chicken $27.95
All White Meat$2.95
gluten free
B.B.Q. Half Chicken
Please allow 30 minutes
Half Chicken $22.95
Whole Chicken $27.95
gluten free
Kabobs & Pasta
Chicken Kabob
Marinated boneless breast of chicken, red, yellow, and green peppers, onions, mushrooms, and tomatoes with lemon basil sauce, served with wild rice
$22.95
gluten free
Beef Kabob
Marinated filet mignon, red, yellow, and green peppers, onions, mushrooms, and tomatoes, with peppercorn cognac sauce, served with wild rice
$24.95
Shrimp Kabob
Marinated jumbo shrimp, red, yellow, and green peppers, onions, mushrooms, and tomatoes with lemon basil sauce, served with wild rice
$29.95
gluten free
Chicken Parmesan
Pan-fried double breast of chicken, topped with homemade marinara and mozzarella cheese over fettuccine
$24.95
Fettuccine Alfredo
Fettuccine tossed in our homemade parmesan cream sauce
$21.95
With Chicken$24.95
With Shrimp$28.95
Linguine Marinara
Pasta with a blend of ripe tomatoes, onions, and herbs
$21.95
With Chicken$24.95
With Shrimp$28.95
Wild Mushroom Ravioli
Homemade egg pasta filled with fresh wild mushrooms, mixed with four cheese sauce
$21.95
Seafood Pasta
Assortment of seafood and shrimp lightly pan-roasted with mushrooms, spinach, and fettuccine pasta in a rich lobster cognac sauce
$26.95
Seafood
Fried Shrimp
Served with cocktail sauce
$29.95
Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$26.95
Side of Arlington or Caesar salad to accompany your dinner entree at an additional charge
Fresh fish available daily (All fish are subject to availability and will be presented with Jameson's specials)
Steaks & Chops
All steaks are Black Angus Beef aged between 21-28 days. Served with homemade soup du jour and salad, potato or rice, and fresh vegetables
Rib Eye Steak (16 oz.)
Well-marbled, tender, and tasty
$44.95
gluten free
New York Strip Steak (16 Oz.)
Char-broiled to its fullest flavor
$44.95
gluten free
Filet Mignon (11 oz.)
The most tender of all steaks
$44.95
gluten free
Petit Filet (8 oz.)
The most tender of all steaks
$37.95
gluten free
Pork Chops (28 oz.)
Two 14 oz. center cut. Prepared BBQ, Greek, or broiled
$28.95
gluten free
1 Pork Chop (14 oz.)
Prepared BBQ, Greek, or broiled
$21.95
gluten free
Rack of Lamb
Brushed with Dijon mustard, lightly finished with herb bread crumbs
$44.95
Barbecued Baby Back Ribs
Half Slab $22.95
Full Slab $33.95
gluten free
Jameson's Signature Cuts
Porter House Steak (24 Oz.)
Two favorite cuts, New York strip and filet mignon in a single cut
$46.95
gluten free
K.C. New York Steak (24 oz.)
Bone-in, also known as the Kansas City strip
$44.95
gluten free
Jameson Rib Eye Steak (28 oz.)
Bone-in, Jameson's special cut
$54.95
gluten free
All Steaks Can Be Prepared with Your Choice Of:
*Bleu cheese crust,*parmesan crust, horseradish crust, de jonghe crust, *truffle butter, peppercorn cognac sauce or,*béarnaise sauce. Each $4
*Oscar style: Crabmeat, asparagus with Hollandaise sauce $12
Not responsible for meat ordered well-done
Burgers
All burgers are 10 oz. Black Angus beef, charbroiled. Served with homemade soup du jour, (substitute salad for $3) French fried potatoes, chef's garnish, and coleslaw
Cheeseburger
10 oz. Black Angus burger, choice of American, Swiss, provolone, cheddar, or bleu cheese
$16.95
Bacon Cheeseburger
10 oz. Black Angus burger topped with crispy smoked Applewood bacon and American cheese
$17.95
Patty Melt
10 oz. Black Angus burger on grilled rye with grilled onions and American cheese
$16.95
Jameson's Burger
10 oz. Black Angus burger topped with sautéed onions and smoked Applewood bacon and mushrooms, choice of cheese
$18.95
Sandwiches
All sandwiches served with homemade soup du jour, (substitute salad for $3) French fried potatoes, chef's garnish and coleslaw
Southern Fried Chicken Sandwich
Double breast of chicken breaded with our special seasoned bread crumbs, crispy fried in a brioche bun with lettuce, tomato, pickles, and mayonnaise
$17.95
Philly Steak (N.Y. Strip – 8oz.)
With onions, mushrooms, and peppers, melted mozzarella cheese, served on French bread
$21.95
Filet Sliders (3)
Char-grilled filet mignon medallions on mini brioche buns with herb-garlic butter
$21.95
Grilled Chicken Club
Double breast of chicken with provolone cheese, smoked Applewood bacon, lettuce, tomato, sliced avocado, and mayo on toasted multi-grain bread
$16.95
Char-broiled N.Y. Strip Steak Sandwich (8 oz.)
Served on French bread
$21.95
Mahi Mahi Fish Sandwich
Wild Hawaiian mahi mahi, lightly breaded with Japanese bread crumbs, served on ciabatta bread, shaved lettuce, tomato, and honey-lime sauce
$17.95
Reuben
Corned beef sandwich, sauerkraut, thousand island dressing, melted Swiss cheese on grilled marble rye bread, carved to order
$17.95
Arlington Club
Thinly sliced oven-roasted turkey breast piled high with smoked Applewood bacon, lettuce, tomato, sliced avocado, and chipotle mayo on toasted multi-grain bread
$17.95
Salads
Greek Salad
Romaine lettuce, tomato, green peppers, cucumbers, onions, pepperoncini, olives, feta cheese, and anchovies with oregano red wine vinaigrette
$16.95
gluten free
Caesar Salad
Romaine lettuce, shaved pecorino Romano cheese, anchovies, croutons and homemade Caesar dressing
$13.95
Chopped Salad
Grilled chicken, chopped tomato, avocado, corn, cucumber and smoked Applewood bacon over chopped baby mixed greens, with choice of dressing
Spring mix, Granny Smith Apples, fresh berries, candied walnuts, crumbled bleu cheese, tossed in a raspberry vinaigrette and topped with grilled chicken breast
$18.95
gluten free
Arlington Salad
Baby mixed greens with cranberries, goat cheese and roasted walnuts, tossed in a balsamic vinaigrette
Freemark Abbey Cabernet Sauvignon, Napa Valley, California
Bottle $140
Cakebread Cabernet Sauvignon, Napa Valley, California
Bottle $150
Caymus Cabernet Sauvignon, Napa Valley, California
Bottle $175
Champagne & Sparkling Wines
Light & Dry to Full-Bodied
Chandon Brut (187ml), California, Split
Glass $15
La Marca Prosecco Brut, Italy, Split
Glass $12
Chandon Brut Rose, (187ml), California, Split
Glass $15
Chandon Brut, Napa, California
Bottle $50
Vaeve Clicquor "Brut" Yellow Label Champagne, France
Bottle $115
House Wines by Salmon Creek
Chardonnay, Cabernet Sauvignon. Merlot and White Zinfandel
By the Glass $8.50
Half Carafe $19
Full Carafe $24
Dessert Menu
Crème Brûlée
Delicate madagascar vanilla bean custard topped and finished with a layer of caramelized sugar crust
$9.95
Flourless Chocolate Cake
Rich dark chocolate cake with fresh whipped cream and raspberry sauce
$8.95
Tiramisu
Lady fingers soaked in coffee and marsala liqueur, layered with whipped mascarpone cheese, dusted with cocoa
$8.95
Key Lime Pie
Sweet and tart custard on a traditional graham cracker crust, topped with fresh whipped cream
$8.95
New York Cheesecake
Thick oreo cookie crust, rich and smooth creamy cheesecake
$8.95
Chocolate Mousse Pie
Rich bittersweet chocolate mousse on oreo cookie crust encased in a chocolate ganache with crème anglaise sauce
$8.95
Apple Purse
Granny smith apples with cinnamon and walnuts, wrapped in phyllo pastry, served with caramel sauce and vanilla ice cream
$9.95
Gold Brick Sundae
Vanilla ice cream topped with a hardened chocolate shell and walnuts
$8.95
Gourmet Ice Cream
Homer’s ice cream, national gold meadow winning ask your server for flavors
1 Scoop $3.95
2 Scoops $5.95
Mother's Day
Appetizers
Lobster Bisque Soup
$10.95
Baked French Onion Soup
Topped with melted gruyere cheese in a crock
$8.95
Shrimp Cocktail
Jumbo shrimp served with cocktail sauce
$19.95
Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$19.95
Maryland Jumbo Lump Crab Cakes
Shaved fennel salad and honey-chipotle sauce
$22.95
Oysters Rockefeller
Stuffed with creamed spinach, topped with mornay sauce
$22.95
Fried Calamari
Wild caught, served with cocktail sauce
$19.95
Lollipop New Zealand Lamb Chops (4)
Greek style
$22.95
Steaks & Chops
All steaks are black angus beef, aged between 21-28 days. Served with homemade soup du jour and salad, potato or rice, and fresh vegetables. Peppercorn cognac sauce, bèarnaise sauce, add $4 ea
Roast Prime Rib of Beef
20 oz.
$54.95
Rib Eye Steak
16 oz., well-marbled, tender and tasty
$48.95
New York Strip Steak
16 oz., charbroiled to its fullest flavor
$48.95
Filet Mignon
11 oz., the most tender of all steaks
$48.95
Barbecued Baby Back Ribs
Full slab
$36.95
Pork Chops
Two double-cut chops (28 oz.)
$32.95
Rack of Lamb
Brushed with Dijon mustard, lightly finished with herbed bread crumbs
$48.95
Jameson’s Signature Cuts
Porter House Steak
24 oz., two favorites, New York strip and filet mignon in a single-cut
$49.95
KC New York Steak
24 oz., bone-in also known as the Kansas City strip
$48.95
Jameson’s Rib Eye Steak
28 oz., bone-in, Jameson’s special cut!
$59.95
Fresh Fish & Seafood
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable
Charred Scottish Salmon
$36.95
Greek-Style Alaskan Halibut
$38.95
Broiled Lake Superior Whitefish
Cabernet wine butter sauce
$32.95
Fried Shrimp
Served with cocktail sauce
$32.95
Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$32.95
Side of Arlington, or Caesar salad to accompany your dinner entrée at an additional charge
Side orders å la carte: grilled asparagus or sautéed mushrooms, 6.95 each
Mother’s Day Specials
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable
Beef Wellington
Filet mignon coated with pite, wrapped in puff pastry and baked, with baked tomato garni and demi-glace bordelaise sauce
$42.95
Twin Lobster Tails
Two 8 oz. South African cold water lobster tails
$94.95
Filet & Lobster
8 oz. center-cut filet mignon and an 8 oz. South African cold water lobster tail. Served with European-drawn butter
$94.95
Filet & Grilled Shrimp
8 oz. filet mignon and three grilled shrimp
$52.95
Mother’s Day Featured Dessert
Chocolate Heart
With Homer’s Gourmet French vanilla bean ice cream, fresh whipped cream, topped with a strawberry
$8.95
Dinner Entrées
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable
Breast of Chicken Marsala
Sautéed double breast of chicken, with marsala wine and mushrooms
$28.95
Breast of Chicken Picante
Sautéed double breast of chicken, with white wine, lemon and mushrooms
$28.95
Athenian Chicken
Half $28.95
Whole $34.95
All White Meat Additional $2.95
Chicken Kabob
Marinated boneless breast of chicken, onions, red, yellow, and green peppers, mushrooms and tomatoes, with lemon basil sauce, served with wild rice
$28.95
Fettuccine Alfredo with Chicken
Tender chicken and fettuccine tossed in our homemade parmesan cream sauce
$32.95
(Does not include potato, rice, or vegetable)
London Broil
Medallions of filet served with mushrooms and demi-glace bordelaise sauce
$32.95
New York Strip & Fried Shrimp
8 oz. NY strip steak and three fried shrimp
$42.95
Beef Kabob
Marinated filet mignon, onions, red, yellow and green peppers, mushrooms and tomatoes, with peppercorn cognac sauce, served with wild rice
$32.95
Refreshing Salads
Chicken Arlington Salad
Charbroiled chicken breast, baby mixed greens, cranberries, goat cheese and roasted walnuts, tossed in a balsamic vinaigrette
$24.95
Chicken Caesar Salad
Charbroiled chicken breast, romaine lettuce, shaved pecorino Romano cheese, croutons and homemade Caesar dressing
$22.95
Burgers & Sandwiches
Served with homemade soup du jour, French-fried potatoes and coleslaw
Cheeseburger
10 oz., choice of American, Swiss, provolone, cheddar or bleu cheese
$19.95
Grilled Chicken Club
Grilled chicken breast with Monterey jack cheese, smoked Applewood bacon, lettuce, tomato, sliced avocado, and mayo, on toasted whole-wheat bread
Thinly-sliced oven-roasted turkey breast pilled high with smoked Applewood bacon, lettuce, tomato, sliced avocado, and chipotle mayo, on toasted whole-wheat bread
$19.95
Wine List
Blush & Sweet Wines
Light & fruity
Notorious Pink Rose, France
Glass $11
Bottle $40
Moscato Castello del Poggio, Italy
Glass $9
Bottle $34
Leonard Kreusch Riesling, Germany
Glass $9.50
Bottle $36
White Wines
Light-bodied, crisp and dry white wine
Ecco Domani Pinot Grigio, Italy
Glass $9
Bottle $34
Santa Margherita Pinot Grigio, Italy
Glass $15
Bottle $52
Kim Crawford Sauvignon Blanc, New Zealand
Glass $12
Bottle $46
White Wines
Medium to full-bodied, oak aged
Kendall Jackson Chardonnay, California
Glass $11
Bottle $42
Ferrari Carano Chardonnay, Sonoma County, California
Glass $13
Bottle $48
Sonoma-Cutrer Chardonnay, Russian River Ranches, Sonoma
Glass $14.50
Bottle $50
La Crema Kelli Ann Vineyard Chardonnay, Russian River Valley, California
