Christmas Eve/Christmas Day menu

$10.95

Topped with melted Gruyère cheese in a crock

$8.95

Jumbo shrimp served with cocktail sauce

$19.95

Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter

$19.95

Shaved fennel salad and honey chipotle sauce

$22.95

Stuffed with creamed spinach topped with Mornay sauce

$22.95

Wild caught, served with cocktail sauce

$19.95

Greek style

$22.95

$54.95

16 oz, well marbled, tender and tasty

$46.95

16 oz, charbroiled to its fullest flavor

$46.95

11 oz, the most tender of all steaks

$48.95

Two double-cut chops (28 oz)

$32.95

Full slab

$36.95

Brushed with Dijon mustard, lightly finished with herbed bread crumbs

$48.95

24 oz, two favorites, New York strip and filet mignon in a single cut

$49.95

24 oz, bone-in also known as the Kansas city strip

$47.95

28 oz, bone-in, Jameson’s special Cut!

$58.95

$36.95

$38.95

$32.95

Served with cocktail sauce

$32.95

Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter

$32.95

Filet mignon coated with pâté, wrapped in puff pastry and baked, with baked tomato garni and demi glace bordelaise sauce

$42.95

8 oz center cut filet mignon and an 8 oz. South African cold water lobster tail. Served with European drawn butter

$94.95

Two 8 oz South African cold water lobster tails, served with European drawn butter

$94.95

8 oz filet mignon and three grilled shrimp

$52.95

Sautéed double breast of chicken, with marsala wine and mushrooms

$28.95

Sautéed double breast of chicken, with white wine, lemon and mushrooms

$28.95

All white meat 2.95 additional

Half $28.95

Whole $34.95

Marinated boneless breast of chicken, onions, red, yellow, and green peppers, mushrooms and tomatoes, with lemon basil sauce, served with wild rice

$28.95

Tender chicken and fettuccine tossed in our homemade parmesan cream sauce (Does not include potato, rice or vegetable)

$32.95

Medallions of filet served with mushrooms and demi glace bordelaise sauce

$32.95

8 oz NY strip steak and three fried shrimp

$42.95

Marinated filet mignon, onions, red, yellow and green peppers, mushrooms and tomatoes, with peppercorn cognac sauce, served with wild rice

$32.95

Charbroiled chicken breast, baby mixed greens, cranberries, goat cheese and roasted walnuts, tossed in a balsamic vinaigrette

$24.95

Charbroiled chicken breast, romaine lettuce, parmesan cheese, anchovies, croutons and homemade Caesar dressing

$22.95

10 oz, choice of American, Swiss, provolone, cheddar or bleu cheese

$19.95

Grilled chicken breast with Monterey jack cheese, smoked applewood bacon, lettuce, tomato, sliced avocado, and mayo, on toasted whole wheat bread

$19.95

10 oz, sautéed onions, smoked applewood bacon, mushrooms, choice of cheese

$21.95

Thinly-sliced oven-roasted turkey breast pilled high with smoked applewood bacon, lettuce, tomato, sliced avocado, and chipotle mayo, on toasted whole wheat bread

$19.95

Glass $11

Bottle $40

Glass $9

Bottle $34

Glass $9.50

Bottle $36

Glass $9

Bottle $34

Glass $15

Bottle $52

Glass $12

Bottle $46

Glass $11

Bottle $42

Glass $13

Bottle $48

Glass $14.50

Bottle $50

Bottle $75

Glass $17

Bottle $68

Glass $11

Bottle $40

Glass $13

Bottle $48

Bottle $120

Glass $11

Bottle $40

Glass $9

Bottle $34

Bottle $90

Glass $11.50

Bottle $42

Bottle $66

Glass $11

Bottle $40

Glass $13

Bottle $48

Glass $13

Bottle $48

Glass $12

Bottle $46

Glass $14.50

Bottle $50

Bottle $140

Bottle $150

Bottle $175

Bottle $15

Bottle $12

Bottle $15

Bottle $50

$115

$4

$4

$4

By the Glass $8.50

Half Carafe $19

Full Carafe $24